Physicochemical properties and bioactive function of ...
The study investigated the effects of ball milling and enzymolysis on the structural characteristics, physicochemical properties and bioactive function of Hovenia dulcis pomace insoluble dietary fibre (HIDF). Ball milling and enzymolysis effectively decreased the particle size and zeta potential of HIDF. The swelling power (SP), water solubility index (WSI) and apparent viscosity of …